These Chocolate Covered Potato Chips are so easy, and so simple to make. They are always a crowd pleaser! I think the only way this could possibly get any better would be to sprinkle a generous amount ...
Archives for October 2011
Bibim Nengmyun
My mom is the best Korean food cook I know. She's completely self-taught and such a natural. I know "mom/dad cooking" is a very personal thing to a lot people and I love that! I mean I'm definitely ...
S’mores Cupcakes
Did you know that according to wikipedia girl scouts are the ones who invented S'mores? Then you probably also know that once a year the girl scouts sell a bunch of cookies made of deliciousness (my ...
Arepas Filled with Carnitas and Guasacaca
Hi All! Today I want to share a little story with you. So back in May, Teri and I went on a little trip to New York, for business, with plenty of awesome food and drinks along the way, obvi. We ...
Pumpkin Mousse
Pumpkin is one of two things (the other being squash) that are keeping me sane. Why? Because for the past two days, it's been above 90 degrees here in LA. So I think about pumpkin, and try to mentally ...
Spiced Blood Orange Champagne Punch
Hi! (you can't tell, but I'm furiously waving at you all with a really huge, borderline creepy smile on my face!) It's Friday...yay! I could say something totally cheesy and awkward like, ...
