Twice Baked Sweet Potatoes
Recipe
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A delicious vegetarian friendly recipe for Twice Baked Sweet Potatoes! We love the soft, pillowy flesh of the roasted sweet potatoes with savory elements from the feta, garlic and thyme.
Sweet Potatoes
Butter
Heavy Cream
Garlic
Egg
Feta
Thyme
Salt & pepper
Pecans
Sweet Potatoes
Butter
Heavy Cream
Garlic
Egg
Feta
Thyme
Salt & pepper
Pecans
Ingredients:
1
Roast sweet potatoes.
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2
Scoop out flesh and place in a bowl.
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3
Mash warm sweet potatoes with butter, cream and garlic until smooth.
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4
Mix in egg and crumbled feta.
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5
Pipe filling into sweet potatoes and bake.
Pipe filling into sweet potatoes and bake.
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6
Top with crumbled feta and pecans and serve.
Top with crumbled feta and pecans and serve.
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ENJOY!
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